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We hope you got insight from reading it, now let’s go back to lal mirch or imli ki chutney recipe. You can have lal mirch or imli ki chutney using 7 ingredients and 1 steps. Here is how you do it.
The ingredients needed to cook Lal mirch or Imli ki chutney:
- Take 1/2 cup sabut lal mirch
- Prepare 1 cup imli paste
- Provide 10 lehsun ke jave
- Provide 1 tsp salt
- Use 1 tsp zeera
- Get 2 tbsp White vinegar
- Provide 2 cup podina (fresh)
Steps to make Lal mirch or Imli ki chutney:
- Sare ingredients blender main daal ka blend karlen chutney tiyar hai
Lal Mirch Ki Chutney Imli Till Ka Sath Recipes. Soak the imli in lukewarm water so that it softens. Rub well to remove the seeds. Strain out all the juice into a container. Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind).
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