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Before you jump to Kerala style fish fry recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.
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A large variety of quick health snacks is easily obtainable. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to kerala style fish fry recipe. You can cook kerala style fish fry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Kerala style fish fry:
- Get 500 gm Fish
- You need 4 Shallots
- You need 1 green chilli
- Get 4 cloves garlic
- Get 1 Small piece ginger
- You need 1/2 lemon Juice of
- Provide as required curry leaves
- Prepare 1.5 tsp red chilli powder
- Provide 1/2 tsp turmeric powder
- Get 1/2 tsp fennel
- You need 1 tsp black pepper
- Use to taste Salt
- Get as required Oil to fry
Instructions to make Kerala style fish fry:
- In a mixer, grind the shallots, garlic,ginger, chilli and curry leaves.
- Add in the masala powder and fennel seeds and black pepper and grind again.
- Now add the lime juice and grind to paste
- Rub it to the fish pieces and let them sit in fridge for atlest 1 hr
- Fry them in coconut oil..one side at a time..in mediums fire.
Kerala style fish fry - serve with a dash of lime. I used pomfret fish for this post. Check out this Kerala fish fry recipe and give a try. You can use this Kerala style fish fry recipe as a snack or have it with sambar and rice. Lower the flame to minimum and deep fry on both sides.
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