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Shimla Mirch Chicken
Shimla Mirch Chicken

Before you jump to Shimla Mirch Chicken recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

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While searching for a convenient healthy snack, don’t forget about yogurt. Occasionally people decide to eat yogurt over a nutritious lunch which is not the right idea. As a treat, however, yogurt is one of the greatest things you’ll be able to reach for. It is made up of a great deal of calcium, proteins, and B vitamins. Yogurt is very easy for the physical body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Easy hint: choose unsweetened yogurt and include walnuts or flaxseeds. This decreases your sugar absorption without minimizing the taste of your snack.

A large variety of easy health snacks is easily accessible. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to shimla mirch chicken recipe. To make shimla mirch chicken you need 20 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Shimla Mirch Chicken:
  1. Use 1 kg Chicken
  2. You need 1/2 kg Shimla mirch or
  3. Provide 300 gm Tomato
  4. Provide 200 gm Oil
  5. Take Onions 2 medium
  6. Take 2 tbs Ginger Garlic paste
  7. Provide Sabut garam masala
  8. Prepare 8-10 Long
  9. Provide 2-3 pieces Darchini
  10. Get 5-6 Bari elaichi
  11. Provide 5 Choti elaichi
  12. Provide 8-10 Kali mirch
  13. Provide 1 tbs Safaid zeera
  14. Get Kala zeera 1 teaspoon
  15. Use 1 1/2 tbs Red chilli powder
  16. You need 3-4 tbs Coriander
  17. Prepare 1/2 tbs Haldi
  18. Take to taste Salt
  19. Prepare 5-6 Green chillies
  20. Take Fresh coriander for garnishing.
Steps to make Shimla Mirch Chicken:
  1. Take a pan add 200 gm oil in it..
  2. Add the sabut garam masala until the cracking sound..then immedietly add kala zeera and then white zeera..
  3. As the aroma arouse add onions until golden brown..add ginger garlic paste saute.
  4. Add peeled tomato salt..red chilli..dhania and haldi.. pour 1/2 glass water cook until oil separates
  5. Add chicken cook it until it changes colour and water separates..add enough water till chicken is well cooked with water remaining..
  6. Add square shaped cut shimla mirch cook until slightly cooked.. Be careful not to overcook..Add green chillis..
  7. Dish out and garnish it with fresh coriander..
  8. Enjoye 🤤😋👌
  9. Add square shaped cut shimla mirch for aprox 10mnts or slightly cooked..

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