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Before you jump to Steamed Garlic Prawn recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to steamed garlic prawn recipe. You can have steamed garlic prawn using 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Steamed Garlic Prawn:
- Prepare 300 gr prawn, split the back and take out the dirt, keep the head and the skin
- Use 1 Tbsp fresh lime juice
- You need 1 tsp salt
- Take 6 stalks green onions, thinly sliced
- You need 1/2 red chili pepper, thinly sliced diagonally
- You need 2 Tbsp sesame oil
- Get For the sauce:
- Get 6 cloves garlic, minced
- Get 1 inch ginger, minced
- Prepare 1 Tbsp seafood soy sauce
- Take 1 tsp Chinese cooking wine
- Get to taste white pepper powder
Steps to make Steamed Garlic Prawn:
- Mix the prawn with salt and lime juice. Set aside for 15 minutes.
- In a small bowl, mix the sauce ingredients together.
- Arrange prawn on a heat resistant plate.
- Pour sauce ingredients on top of the prawn.
- Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
- Place sliced green onions and sliced red chili pepper evenly on the prawn.
- Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
- Serve over warm plain porridge or rice. Yum! 😋.
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