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Before you jump to Coffee Creamer Pasta Carbonara recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, simply making a few modest changes can positively impact everyday eating habits.
The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. For example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy diet.
Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to coffee creamer pasta carbonara recipe. You can cook coffee creamer pasta carbonara using 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Coffee Creamer Pasta Carbonara:
- Prepare 100 grams 1.5 mm pasta (boiled for 5 minutes)
- Take 2 slice Bacon (cut in half)
- Prepare 1 Egg (medium)
- You need 2 tbsp Grated cheese
- Take 3 Coffee creamer (5 g type)
- Use 1/2 tsp Salt
- Use 1 Black pepper
- Use 1 Mizuna greens
Steps to make Coffee Creamer Pasta Carbonara:
- Cook the pasta. I used in a microwavable container for 9:30 minutes (30 seconds less than you usually would).
- While cooking the pasta, cut the bacon into 1 cm pieces and cook in a frying pan with oil until crispy. Turn off the heat and let cool.
- Combine the egg, grated cheese, and coffee creamer in a bowl and mix well.
- Add the cooled bacon to Step 3, then add the salt and pepper and mix together.
- Once the pasta is done cooking, add to Step 4 while still hot and quickly toss.
- Transfer to a plate, then sprinkle black pepper on top. Garnish with chopped mizuna and serve.
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