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Before you jump to Sabzi Masala recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.
We all know that having healthy meals can help us feel better inside our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy types plays a role in a more balanced feeling. A bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be tough when it is snack time. Shopping for goodies can be a difficult task because you have so many options. Here are a handful of healthy snacks that you can use when you need a quick pick me up.
Have a shot at eating almonds if you do not have problems with nut allergies. As an all-in-one power booster, almonds offer you many health advantages. Almonds can be a natural way to obtain B vitamins as well as other vitamins and minerals. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is found in almonds. But whenever you eat almonds, you do not feel like you need to sleep a while. These nuts loosen up the muscles and supply a general sense of comfort. Almonds typically give a general increased a feeling of well-being.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to sabzi masala recipe. You can cook sabzi masala using 16 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Sabzi Masala:
- Prepare 125 g peas
- Take 250 g Cauli flower
- You need 250 g potato cut in cubes
- You need 2 tomoto cut in small cubes
- Provide 50 g lobia soak for 45 mins
- Provide 200 g Spinach finely chopped
- Prepare 2 onion finely chopped
- Use 1 tsp salt
- Get 2 tbsp Shan sabzi masala
- You need 1 Tbsp GG paste
- Take 3 tbsp dahi
- Prepare 1 tsp Red mirch
- Provide 1 tsp Red chilli flakes
- Use Half tsp haldi
- Use 1 tbsp sabut zeera
- Prepare 3 tbsp oil
Steps to make Sabzi Masala:
- Chop 2 onions and Saute until pink
- Add Lehsan adrak and fry for about 1 min and then add lobia fry for about 2 mins,add half cup of water and cover for 15 min on medium low flame.
- Add chopped tomato and add all spices and bhunify it until it comes with great colour.
- Add potatoes cover and cook until haf done
- Now add cauliflower ccok for 5 mins and then cover it
- Add peas cook for more 5 minsand then cover it
- In last add spinach and give it a great mix,cover and turn off the flame
- Your mix sabzi is ready
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