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Chicken pulao (mix veg's)
Chicken pulao (mix veg's)

Before you jump to Chicken pulao (mix veg's) recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Ingesting healthy foods tends to make all the difference in the way you feel. When we eat more healthy foods and a lesser amount of of the unhealthy ones we typically feel much better. Eating more vegetables helps you feel better than eating a piece of pizza. This is usually a problem, however, when it comes to eating between meals. Shopping for snack foods can be a struggle because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?

If you’re not sensitive to nuts, try consuming some almonds! Almonds are often considered a super food because they are packed full of things which help boost our vigor while keeping us healthy. Almonds really are a natural supply of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also present in turkey that causes drowsiness, is available in almonds. But once you eat almonds, you won’t feel like you must sleep a while. Alternatively they will merely help your muscles and digestive system relax while also helping you feel less burned out. Your emotional condition can sometimes be lifted by just eating almonds.

A large variety of easy health snacks is easily obtainable. Choosing to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to chicken pulao (mix veg's) recipe. You can have chicken pulao (mix veg's) using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Chicken pulao (mix veg's):
  1. Get 1 kg chicken
  2. Prepare 1/2 kg chawal
  3. Get Namak as required
  4. Take 1 Piyaz
  5. You need 1 gajar
  6. Prepare 2 allu
  7. Use 1 tsp Zeera
  8. Take 1 inch adrak slice
  9. Prepare 1 Timater
  10. Use 1 tsp sabut kali mirch
  11. Take 1 inch darcheni ka tukra
  12. Provide 1 moti ilachi
  13. Take 1 badiyan ka phul
  14. Get 2-3 Green chilli
  15. Provide Oil as required
  16. Provide Pani as required
  17. You need Yellow color
Instructions to make Chicken pulao (mix veg's):
  1. Sab se phly degchi main oil dal ke chicken ko halka sa fry kar lain or nikal lain.
  2. Ab ussi oil main piyaz dal dain or brown hony Tak hilaty jain ab is main Zeera, kali mirch, timater, Green chilli, moti ilachi, badiyan ka phul, darcheni, adrak dal ke achy se mix Karin or halka sa pani dal ke apny hisab se color nikal lain jo apko chawal ka color rakhna hai.
  3. Ab is main gajar or allu dal ke mix Karin thora sa bun lain ab fry chicken dal ke mix Karin ab namak dal ke mix Karin. Ab 1 cup Pani dal dain or sath chawal b dal dain mix Karin.
  4. Ab baki ka itna pani dhalin ke chawal begh jai jis main. "1-2" boil any dain jab pani hushk hony lagy to degchi ke dhakan ko cover Kar ke degchi ke nechy tawa rakh ke dam laga dain "10"mint ke liye. "10" mint ke baad color main pani mix Karin or chawal ke uper dal dain.
  5. Or chawal ko dam se hatta lain "5" mint ke baad chawal ko mix Karin ke color mix ho jai is main
  6. Perfect chawal ready to eat 😍

Pour the chicken and stock mix into the rice. The chicken in this classic Pakistani pulao recipe cooks in a spicy stock which is then used to flavour the rice. This Chicken Pulao is the easiest Indian style Chicken and rice recipe that you'll ever make in an Instant Pot with minimal efforts and fewer ingredients. A perfect Chicken Pulao begins with nailing the rice : liquid ratio + the pressure cooking time. The Pulao Bowl is a Andhra cuisine restaurant in Hyderabad that serves the magical bowl of rice, vegetables and meat impressively.

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