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Before you jump to Braised Chicken and Daikon in Sweet-Savory Sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by carrying out a couple of simple changes.
If you want to see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you want to make considerable changes, but the most vital thing is to step by step switch to making healthier eating choices. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than before. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.
As you can see, it’s not at all hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to braised chicken and daikon in sweet-savory sauce recipe. To cook braised chicken and daikon in sweet-savory sauce you need 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Braised Chicken and Daikon in Sweet-Savory Sauce:
- Take 7 pieces Chicken drumette or thigh meat
- Provide 10 cm Daikon radish
- Use 3 Boiled eggs
- Provide 1 knob Ginger
- Get 300 ml Water
- Use 1/2 tbsp ○ Sugar
- You need 3 tbsp ○ Sake
- You need 3 tbsp ○ Hon mirin
- You need 3 tbsp ○ Soy sauce
- Take 1 Sesame oil
Instructions to make Braised Chicken and Daikon in Sweet-Savory Sauce:
- Boil the eggs. Slice the daikon into 2 cm, peel the skin and slice into quarter rounds. Mince the ginger.
- In a deep frying pan, heat a generous amount of sesame oil. Cook the chicken skin side down until golden brown. Add the ginger and daikon. Stir-fry.
- Add water and bring to boil. Cover with a paper towel and simmer for about 25 minutes.
- Add the boiled eggs and cook for three more minutes, and it's done!
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