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Before you jump to Beetroot Cutlet Toast Sandwich recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Eating healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross when we increase our intake of nutritious foods and reduce our consumption of junk foods. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. This is often a problem, nevertheless, with regards to eating between snacks. Finding snack foods that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

If you might be looking for a speedy snack, you can’t go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Eating on the run can easily be healthier with whole fiber chips and crackers. Whole grains are always better than highly processed grains found in white bread.

A large variety of easy health snacks is easily accessible. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to beetroot cutlet toast sandwich recipe. To make beetroot cutlet toast sandwich you need 28 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Beetroot Cutlet Toast Sandwich:

1. Take 8 bread slices
2. Get 4 beetroot cutlets
3. Use 1 cup green chutney
4. Provide 1 cucumber sliced
5. Get 2 tomatoes sliced
6. Use 4 cheese slices
7. You need as needed Butter
8. Provide to taste Sandwich Chaat masala
9. Take For beetroot cutlets:
10. You need 1 grated boiled beetroot
11. Use 2 medium boiled potatoes
12. You need 1 carrot peeled and grated
13. Use 2 bread slices crumbs
14. Take 2 tbsp green chillies-ginger- garlic paste
15. Provide 2 tbsp finely chopped coriander leaves
16. Provide 1/2 lemon juice
17. Provide to taste Salt
18. Take as needed Oil for shallow frying
19. Prepare To make green chutney :
20. You need 1 cup finely chopped coriander leaves
21. You need 2-3 spinach leaves finely chopped
22. Get 3 green chillies
23. Take 1/2 inch ginger
24. Get 1 tbsp peanuts
25. You need 1 tbsp lemon juice
26. Take to taste Salt
27. Provide To serve :
28. Get as needed Tomato sauce

Steps to make Beetroot Cutlet Toast Sandwich:

1. First prepare beetroot cutlets. I and mixing bowl add all mentioned ingredients and mix well to make smooth mixture. Divide into 4 equal portions.
2. Make flat round shape cutlets from each portion. Shallow fry each prepared beetroot cutlets in oil, on tawa on both sides till golden brown.
3. To prepare green chutney..in mixer grinder jar add & grind chopped chillies-ginger pieces, peanuts and salt. Add chopped coriander leaves and spinach leaves,add lemon juice and grind to smooth chutney. Peel and slice cucumber. Slice tomatoes.. keep aside.
4. Take two bread slices,apply butter on both sides of bread. Apply green chutney on both buttered slices(on one side). Sprinkle sandwich chaat masala on both slices.On one green chutney spread slice place cucumber slices on it tomato slices as shown.
5. On it placed prepared beetroot cutlet. On it placed one cheese slice. Cover with other green chutney spread slice. Place on hot tawa and roast on both sides till golden brown and crispy.
6. Serve Hot Nutritious Beetroot Cutlet Toast Sandwich with tomato sauce and relish with any fresh fruit juice for complete breakfast meal.

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