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Veg Cutlets
Veg Cutlets

Before you jump to Veg Cutlets recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

Ingesting healthy foods can make all the difference in the way we feel. If we eat more healthy foods and a lesser amount of of the unhealthy ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a piece of pizza. This can be a problem, nonetheless, in terms of eating between goodies. Shopping for snacks can be a difficult task because you have a great number of options. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting treat.

Probably the most popular snack foods is low fat yogurt. Occasionally people choose to eat yogurt over a healthy lunch which is not the right idea. You can not beat yogurt when it comes to a healthy snack though. It is a protein-rich supply of wholesome vitamins and minerals. Yogurt is frequently eaten to help manage the digestive system since it is so easily digestible by many people. Quick hint: pick unsweetened yogurt and add in walnuts or flaxseeds. This reduces your sugar consumption without minimizing the taste of your snack.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to veg cutlets recipe. You can have veg cutlets using 15 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Veg Cutlets:
  1. Get 4-5 potatoes
  2. Get 1/2 cup boiled peas
  3. Provide 1/2 cup grated carrot
  4. Get 1/2 cup grated beetroot
  5. Use 1/4 cup chopped capsicum
  6. Use 1/4 cup parboiled French beans
  7. Use 2 spoon chopped coriander
  8. You need 1 spoon green chilli paste
  9. Provide 1/2 cup soaked flatten rice
  10. Take 1 spoon sugar
  11. Get 1 spoon lemon juice
  12. Get 1 spoon chat masala
  13. Provide to taste Salt
  14. Provide as required Semolina (to rub cutlets)
  15. Prepare as required Oil for shallow fry
Steps to make Veg Cutlets:
  1. Boiled and mashed potato. Now add all the above ingredients except semolina and oil.
  2. Now make round roll and give heart shape it. Rub in the semolina. Now Shallow fry on tawa till it becomes brown both sides. Serve hot with tomato sauce.

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