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Before you jump to Shahi kofta curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Obviously, it’s easy to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to shahi kofta curry recipe. To make shahi kofta curry you need 32 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shahi kofta curry:
- Provide For kofta
- Take 3 boiled potatoes
- Take 100 gm Paneer
- You need 6-7 chopped cashew nuts
- Prepare 3 crushed green chillies
- Use 7-8 saffron threads soaked in 1 tsp milk
- Use 1 teaspoon chat masala
- Provide 1/4 teaspoon cardamom powder
- You need 1/2 teaspoon black pepper powder
- You need to taste Salt
- You need 3 tablespoon cornflour
- Use as needed Oil for frying
- Use For gravy
- You need as needed oil
- Take 1 teaspoon cumin seeds
- Use 2-3 cloves
- Get 1 piece cinnamon
- Use 2 green cardamom
- Prepare 1-2 dry red chillies
- Prepare 3 chopped onion
- Provide 2 chopped tomatoes
- Prepare 8-10 cashew nuts
- Take 7-8 garlic cloves
- Get 2 tablespoon magastali seeds
- You need to taste Salt
- Take 1/2 teaspoon turmeric powder
- Use 2 tablespoon Ghee
- Provide 1 tablespoon red chilli powder
- Provide 1 tablespoon kitchen king masala
- You need 1 teaspoon dhania jeera (Coriander cumin )powder
- You need 1 teaspoon sugar
- Take 1 teaspoon kasturi methi
Instructions to make Shahi kofta curry:
- For kofta mash boiled potatoes. Add all other ingredients mentioned above ' for kofta '. Mix well and make equal size kofta of desired shape.
- Coat koftas with corn flour. Remove extra corn flour and deep fry in hot oil till golden brown.
- For gravy heat oil in small pressure cooker. Add cloves, cinnamon, green cardamom, dry red chillies and cumin seeds. When cumin seeds crackles add chopped onion, tomatoes, garlic cloves, cashew nuts and magastali seeds. Saute for sometimes. Add salt and turmeric powder. Add some water and cook till 2-3 whistles.
- Then cool down at room temperature. Then grind in mixer grinder and make puree.
- In a pan heat oil and ghee. Add prepared puree and saute till oil seperates. Add red chilli powder, kitchen king masala, sugar and dhania jeera powder. Mix well. Add little salt if required as already added while preparing gravy.
- Add one half cup water and kasoori methi. Mix well. Cover with lid and cook for 4-5 minutes. Then add prepared koftas and cook for couple of minutes. Shahi kofta curry is ready to serve.
The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. Learn how to cook kofta and pair it with rice and kachumbar salad. Jackfruit Kofta Curry, Kathal Kofta Curry recipe. · Shahi Paneer is usually a special occasion dish because of its richness. I tried the recipe given by the cook for the first time on my own two weeks back. Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy sauce with fragrant spices.
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