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Before you jump to Wet-Fry Pork recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.
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We hope you got insight from reading it, now let’s go back to wet-fry pork recipe. To make wet-fry pork you only need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Wet-Fry Pork:
- Use pork leg
- Take tomatoes
- Take onion
- You need salt
- Prepare soy sauce
- Take black pepper
- Provide Cooking oil
Steps to make Wet-Fry Pork:
- Cut the pork leg into cubes. In a sufuria boil.
- Chop the the onion and tomatoes.
- Heat oil in sufuria and add the pork. Fry till it browns.add the black pepper.
- Add onions and stir add tomatoes and allow to soften
- Add salt and stir.
- Add the soy sauce and keep stirring. Cover and cook till all the water is gone or till ready
- Enjoy.
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