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Easy Tomato Hot Pot with Lots of Melting Cheese
Easy Tomato Hot Pot with Lots of Melting Cheese

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A large selection of quick health snacks is easily obtainable. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to easy tomato hot pot with lots of melting cheese recipe. To make easy tomato hot pot with lots of melting cheese you need 17 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Easy Tomato Hot Pot with Lots of Melting Cheese:
  1. Get 500 grams Chicken thighs
  2. Use 1 pack Wiener sausages
  3. Take 1/2 Cabbage
  4. You need 1 head Broccoli
  5. You need 1 packet Enoki mushrooms
  6. Provide 1 Carrot
  7. Use 2 can ◎ Canned whole tomatoes
  8. Use 800 ml ◎Water
  9. Prepare 2 tsp ◎Soup stock granules (Consomme bouillon powder)
  10. Provide 30 ml ◎Red wine
  11. Provide 3 tbsp ◎Tomato ketchup
  12. Use 1 tbsp ◎Salt
  13. Get 1 ◎Black pepper
  14. Take 2 tbsp Olive oil
  15. Provide 2 clove Garlic
  16. Get 1 Shredded meltable cheese
  17. Provide 1 Pasta
Instructions to make Easy Tomato Hot Pot with Lots of Melting Cheese:
  1. Put the olive oil in an earthenware pot, add the garlic, and fry until it is aromatic.
  2. Add the chicken and fry until browned.
  3. Add the ingredients marked ◎ and make a soup. Taste, and adjust the amounts of seasoning to your liking.
  4. When it has come to the boil, add the ingredients in order, starting with the carrots which take a while to cook through.
  5. When everything is cooked through, add the cheese and top with basil to finish.
  6. We usually add pasta in at the end, but you can add rice to make a risotto and it'll be tasty.

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