Hey everyone, welcome to my recipe site, looking for the perfect Indo Chinese Chilli Chicken Dry recipe? look no further! We provide you only the best Indo Chinese Chilli Chicken Dry recipe here. We also have wide variety of recipes to try.
Before you jump to Indo Chinese Chilli Chicken Dry recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.
We are very mindful that having healthy snacks can help us truly feel better inside our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy ones plays a role in a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically anyway). Deciding on healthier food choices can be challenging when it’s snack time. Shopping for snack foods can be a struggle because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?
If you’re looking for a fast snack, you can’t go wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run may be healthier with whole grain chips and crackers. Whole grains are usually better than refined grains present in white bread.
You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to indo chinese chilli chicken dry recipe. To cook indo chinese chilli chicken dry you need 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Indo Chinese Chilli Chicken Dry:
- Take 400 gm chicken with bones
- Prepare 1 capsicum cubed
- Use 2 onions cubed
- Use 7-8 garlic cloves minced
- Take 1/2 tsp garlic paste
- Provide 1 tbsp green chilli sauce
- Provide 1 tbsp hot and sweet tomato chilli sauce
- You need 1 tbsp dark soya sauce
- Provide 1 tbsp vinegar
- Get 2 tbsp cornflour
- Provide 5-6 green chillies sliced lengthwise
- Get To taste salt
- Get 4 tbsp refined oil
- Use 1/2 tsp ajinomoto
- You need 1/4 tsp orange red food colour
Instructions to make Indo Chinese Chilli Chicken Dry:
- Chop chicken into bite sized pieces with or without bones and marinate with little salt and vinegar and refrigerate for half hour.Meanwhile cube onion and separate the petals.Cut capsicum into squares.Slice green chillies and mince garlic.Smear cornflour,soya sauce and black pepper in chicken and fry in hot oil.Fry the green chillies and set aside.
- Sprinkle garlic mince and fry till light brown.Add onion and capsicum and stir fry for few minutes.Add the fried chicken pieces and toss.Make a slurry of cornflour,soya sauce,chilli tomato sauce,orange red food colour,ajinomoto,garlic paste and salt to taste.Add it to the frying chicken and toss till sauce coats chicken.Chicken should be crispy outside and soft and juicy inside.Add the fried green chillies and toss.Serve hot as a starter at parties or with mixed Chinese fried rice.
If you find this Indo Chinese Chilli Chicken Dry recipe helpful please share it to your close friends or family, thank you and good luck.
