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We hope you got benefit from reading it, now let’s go back to couscous with cabbage sauce recipe. To cook couscous with cabbage sauce you only need 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Couscous with cabbage sauce:
- Take Cabbage
- Prepare Green, red nd bell peppe
- Get Spring onions nd white onions
- Provide Irish potatoes
- Prepare Carrots, curry,tyme nd masala spice
- Provide cube Knorr chicken
- Take Chicken
- You need Ginger and garlic paste. Oil
- Use Couscous and turmeric
- Get Tomatoes paste
Steps to make Couscous with cabbage sauce:
- Wash and cut all veggies and set aside.
- Place a saucepan on heat,add oil,add carrots and potatoes, fry for 5 -7mins,then add cubes,add the chicken part.stir fry for some minutes, then add water and all the seasonings cover and allow to cook.
- Add cabbage and d peppe,cook for some minutes. Then make a paste of flour and add for thickening. Serve with couscous or any food of choice. For the couscous, pls check my former recipe on the method of cooking. Enjoy!
All it takes is a simple click on. Gluten-free, vegan, mock couscous made with steamed ground cauliflower, apples, nuts, and other mix-ins. That's why when a friend introduced me to the idea to make a mock couscous out of cauliflower (an idea she got from Chef Eric Ripert), my ears perked up. Meanwhile, in medium saucepan, combine spaghetti sauce, beans and red pepper flakes. Serve sauce mixture over couscous; sprinkle with parsley.
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