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Before you jump to Kienyeji wet fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Evidently, it’s not at all hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to kienyeji wet fry recipe. You can cook kienyeji wet fry using 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Kienyeji wet fry:
- Provide Full slaughtered chicken
- Use Flour
- Use Milk
- Get big onions
- Provide large tomatoes
- Take large Hoho
Instructions to make Kienyeji wet fry:
- Coat the chicken with the flour and milk
- Fry the chicken with a little oil untill it is golden brown
- On a diff sufuria cook the onions till golden brown then add the tomatoes and hoho cooking them for five minutes
- Add the meat to the sufuria mixing well and then add water to boil for 45 minutes
- Ready to serve
As it's a wet fry, the bird is coated in a thick tomato sauce with a tonne of onions! What makes this dish so tasty. I serve my kienyeji chicken wet fry with a peanut butter sukuma wiki that goes perfectly well with There is something so special about eating Kienyeji chicken. For me, maybe it's the fact that it takes. How To Make Tasty Beef Wet Fry Beef Wet Fry Recipe Nyama Wet Fry.
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