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Before you jump to Green chilli qeema recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several simple changes that can start to make a good impact on our daily eating habits.
In order to see results, it is definitely not a requirement to drastically modify your eating habits. Even more important than entirely modifying your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate in the past.
Obviously, it’s easy to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to green chilli qeema recipe. To cook green chilli qeema you need 18 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Green chilli qeema:
- Use 1/2 cup oil
- Prepare 1 small sliced onion
- Get 1 tbsp ginger garlic paste
- You need 1/2 tbsp turmeric powder
- You need 1/2 tbsp cumin powder
- Use 1 tbsp cumin seeds
- Get 6 cloves
- Prepare 6 black pepper corn
- You need 1 tbsp salt or to taste
- Take 1/2 kg beef mince
- Get 15 green chillies
- You need 5 sabut patna mirch
- Get 2 tomatoes sliced
- Prepare 1/2 tbsp garam masala
- Use 1/4 tbsp coriander powder
- You need 1/2 cup water
- Take Some lemon slices for garnish
- Prepare 1 green chilli cut into julienne shape
Steps to make Green chilli qeema:
- In pot add oil and onion saute until translucent
- Add beef mince,tomatoes,half green chillies mix well
- Add ginger garlic paste, cumin powder, cumin seeds, turmeric powder, salt, cloves, black pepper corns,garam masala powder, coriander powder mix well
- Cover and cook on low flame
- After 30 minutes add 1/2 cup water cover and cook until oil separates
- Add green chillies,patna mirch cover and let it simmer for 6-8 minutes
- Green chilli mince is ready
- Garnish with some lemon slices and green chilli
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