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Aloo bhaji and boiled rice
Aloo bhaji and boiled rice

Before you jump to Aloo bhaji and boiled rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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As you can see, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to aloo bhaji and boiled rice recipe. You can have aloo bhaji and boiled rice using 12 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Aloo bhaji and boiled rice:
  1. Prepare 4 boil potato cut in square
  2. You need 1 cup steamed rice
  3. Provide 2 tomato chopped
  4. You need 1 (1 tbsp) ginger garlic green Chilli paste
  5. Take 1/2 tbsp cumin
  6. Prepare 1 pinch asafetida
  7. Provide 1 urad dal badi
  8. Get 1 spun green coriander
  9. Get 1/2 tbsp turmeric powder
  10. You need 1 tbsp Ashok sabji masala
  11. Prepare 2 spoon mustard oil
  12. Use Salt to taste
Instructions to make Aloo bhaji and boiled rice:
  1. Take a pan heat oil add cumin seeds urad Badi asafetida and crackle them; add ginger garlic Chilli paste and roasted golden colour
  2. Add tomato and salt roasted 2 minute slow flame add turmeric and sabji masala 1 minute roasted ;add potato and one cup water cover to lid leave 2 minute medium flame and Sprinkle to Green coriander

Drain the water and transfer them to a plate. Aloo Bhaji is a very popular recipe. Learn how to make/prepare Alu Bhaji by following this easy recipe. I have shared so many versions of aloo bhaji so far. This one is a no onion and garlic version.

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