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We hope you got benefit from reading it, now let’s go back to vegetable couscous with tandoori chicken recipe. To cook vegetable couscous with tandoori chicken you only need 12 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Vegetable couscous with tandoori chicken:
- Prepare 1 cup couscous
- Get 1 cup water
- Take Cooking oil
- Take pinch Salt
- You need 1 medium onion diced
- Take 2 scotch Bonet
- You need 2 carrots diced
- Prepare 1/3 cup chopped green beans
- Prepare 1 medium green pepper
- Take Chopped parsley
- Prepare 1 small cabbage chopped
- Use Seasoning and spices
Steps to make Vegetable couscous with tandoori chicken:
- Here are all what we need
- In a small pot put water,little oil and salt. Allow it to boil
- Add couscous then reduce the flame to low and cover the pot for 2 minutes then turn it up and set couscous aside.
- In a sauce pan add 1 and half serving spn of cooking oil and add onion then fry it for 2 minutes, then put all the veggies except cabbage and parsley,fry for 5minutes
- Add add seasoning,spices and cabbage
- Add little water and stir
- Add your cook couscous and stir fry for 3minutes then turn the flame off
- Serve with tandoori chicken
- Tandoori chicken recipe will coming soon 👍🏽
Chicken Vegetable Couscous: Let's go off to Northern Africa for the inspiration behind this fabulously simple dish which uses the worlds smallest pasta - couscous. A blend of Scotch bonnet, Garlic, Onion, bell peppers, and spices adds a touch Savory and spicy to this meal. It's full of flavor and really quick. Tandoori chicken recipe - learn to make the best Indian restaurant style stunning grilled chicken tandoori recipe. This mouth-watering delicious chicken is well known as murgh tandoor or tandoori murgh.
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