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Muffins - Tiffin Treats for kids :)
Muffins - Tiffin Treats for kids :)

Before you jump to Muffins - Tiffin Treats for kids :) recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

Ingesting healthy foods tends to make all the difference in the way you feel. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy types contributes to a more healthy feeling. A bit of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find wholesome foods for something to eat between meals. You can spend hours at the grocery store searching for an ideal snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are excellent for a easy snack. A bit of whole wheat toast, for instance is a great snack in the early morning. Eating on the run may be much healthier with whole fiber chips and crackers. Whole grains are usually better than highly processed grains found in white bread.

A large assortment of quick health snacks is easily obtainable. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to muffins - tiffin treats for kids :) recipe. You can have muffins - tiffin treats for kids :) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Muffins - Tiffin Treats for kids :):
  1. Prepare 150 Grams All purpose flour
  2. Prepare 1 Tablespoon Baking Soda
  3. Take 2 Eggs
  4. You need 3 Tablespoons Honey
  5. Take 3 Tablespoons Condensed Milk
  6. You need 1 Cup Dry Fruits
  7. Prepare 2 Tablespoons Oats , roasted
  8. Take 50 Grams Butter , Melted
Steps to make Muffins - Tiffin Treats for kids :):
  1. Preheat the oven to 200C and grease muffin tin with little butter. Take one bowl and sift the flour and baking powder into that. In another bowl, lightly beat the eggs, then stir in the melted butter, condensed milk and honey.
  2. Add the liquid mixture to the flour and baking powder with the remaining ingredients like dry fruits and roasted oats. Combine quickly. Spoon the mixture into the muffin tin. Bake for 20-25 minutes until well risen and pale golden on top.
  3. Leave in the tin for a few minutes before turning out. When cool, store in an airtight container for two to three days. Enjoy the nutty crunchy wholesome delicacy :)

Pumpkin Apple Muffins are a delicious blend of fall flavors in a healthy fruit and veggie filled muffin! Apples are a great thing to add to your kids menu! An apple a day, really might keep Did you bake your mini muffins in the treat cups or put them in the cups after baking to dress and photograph them? Older kids will love helping you weigh and measure the ingredients, and stir them all together. This tiffin recipe is great for using up any leftovers from Christmas or Easter such as plain chocolates, Christmas tree Ideal treat for my youngest son who has an egg allergy and so can't have any cakes.

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