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Napolitan-style Udon in the Microwave
Napolitan-style Udon in the Microwave

Before you jump to Napolitan-style Udon in the Microwave recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let’s go back to napolitan-style udon in the microwave recipe. You can cook napolitan-style udon in the microwave using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Napolitan-style Udon in the Microwave:
  1. You need 1 Frozen udon noodle
  2. Provide 1 Sausage
  3. Prepare 1/4 Onion
  4. Use 15 grams Butter
  5. Get 2 tbsp Ketchup
  6. Take 3/4 tsp Grated garlic
  7. Take 1 Salt
  8. You need 1 Black pepper
Steps to make Napolitan-style Udon in the Microwave:
  1. Cook the frozen udon noodles by microwave for 3.5 minutes (600 W). In the meantime, slice the onion and cut the sausage dianogally.
  2. Put the sliced onion and butter into a microwave-safe bowl, cover with a cling film to microwave for 50 seconds at 600 W.
  3. Add the udon noodles, sausages, and garlic into the step 2 bowl. Season with salt and black pepper.
  4. Wrap with cling film, and microwave again for a minute at 600 W.

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