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Donut dhokla(healthy version)
Donut dhokla(healthy version)

Before you jump to Donut dhokla(healthy version) recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Healthy eating encourages a feeling of wellness. Whenever we eat more healthy snacks and a lesser amount of of the detrimental ones we typically feel much better. A bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. This is often a problem, nevertheless, in terms of eating between meals. Finding goodies that really help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

One of the most popular snack foods is natural yogurt. Sometimes people choose to eat yogurt over a healthy lunch which is not the greatest idea. You can’t beat yogurt whenever it comes to a wholesome snack though. Along with calcium, it really is a good source of necessary protein and vitamin B. Yogurt is often eaten to help manage the digestive system because it is so easily digestible by many people. Easy hint: pick unsweetened yogurt and add in walnuts or flaxseeds. It’s an uncomplicated way to lessen sugar while still enjoying a yummy snack.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to donut dhokla(healthy version) recipe. To cook donut dhokla(healthy version) you only need 15 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Donut dhokla(healthy version):
  1. Use 1 cup idli batter
  2. Get 3 tbsp carrot puree
  3. Take 3 tbsp beetroot puree
  4. You need 3 tbsp spinach puree
  5. Provide 3 tbsp chocolate nutella
  6. Prepare 1/2 tsp eating soda/eno
  7. Take To taste Salt
  8. Prepare To taste Chaat masala
  9. Provide For tempering:
  10. Get 2 tbsp cooking oil
  11. Get 1 tbsp mustard seeds
  12. You need Pinch asafodeia(hing)
  13. You need 1 tbsp sesame seeds
  14. Provide 2/3 green chillies slit
  15. Take 5/6 curry leaves
Steps to make Donut dhokla(healthy version):
  1. First of all we will take idly batter and take four different purees in different bowls(carrot puree,spinach puree,chocolate puree,beetroot puree).
  2. In each bowl we will add idli batter and give them a good mix.will add salt as per taste and eating soda or eno and mix batter in each bowl.now we will preheat our steamer and place all four bowl in steamer and keep them for steam for 15 minutes.
  3. After that we will check if our dhoklas are ready with help of toothpick now to give our round dhoklas donut shape we will cut small round circle in center with help of small bottle cap.finally for tempering we will take some oil in pan heat it and crackle mustard seeds curry leaves pinch of asafoetida chillies now pout this mixture on donut shape dhoklas to give them final touch.sprinkle some chaat masala on top and serve them with coconut chutney and enjoy.

Eating healthy does not always mean that you have to sacrifice on your taste. India is a land of diverse cuisine and there are plenty of items which are rich in nutrients and are scrumptious at the same time. Also Read - Healthy recipe for diabetes: Oats Rava Palak Dhokla. Why is it a healthy option? This dhokla recipe is a quick and easy one that is delicious as well as healthy!

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