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Ham, Eggs and Udon Noodles
Ham, Eggs and Udon Noodles

Before you jump to Ham, Eggs and Udon Noodles recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.

Healthy eating helps bring about a feeling of wellness. We are likely to feel way less gross after we increase our consumption of wholesome foods and reduce our consumption of unhealthy foods. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. This is often a problem, however, with regards to eating between meals. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

Yogurt is often a snack a lot of people neglect. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. As a snack, however, yogurt is one of the best things you are able to reach for. It is made up of a lot of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your digestive tract work properly depending upon the culture used to produce it. Quick hint: select unsweetened yogurt and include walnuts or flaxseeds. This decreases your sugar intake without minimizing the taste of your snack.

A large selection of instant health snacks is easily available. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to ham, eggs and udon noodles recipe. To make ham, eggs and udon noodles you only need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Ham, Eggs and Udon Noodles:
  1. Use 4 oz Udon noodles
  2. You need 4 oz leftover smoked ham
  3. Take 4 oz jalapeño peppers
  4. Prepare 2 tsp coarse ground black pepper
  5. Get 3 large eggs
  6. Take 1 tsp salt
  7. Provide 1/3 cup water
  8. Get 1/4 cup water
  9. You need 1 1/2 tsp granulated garlic powder
Steps to make Ham, Eggs and Udon Noodles:
  1. In a frying pan add the ham and let heat through. Add Udon noodles let get a little brown, then add 1/3 cup water so noodles absorb flavor of ham. Add spices, mix well, add jalapeños and their juices - I used canned
  2. Add eggs but don't break the yolk. Move the other ingredients from around the eggs, splash the liquid in pan on top of eggs repeatedly
  3. Add the 1/4 cup of water cove let steam for 2 minutes. Remove from heat and serve immediately

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