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Before you jump to Saffron Pistachios Coconut delight recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.
We are very mindful that having healthy snacks can help us really feel better inside our bodies. We have a tendency to feel way less gross whenever we increase our intake of healthy foods and decrease our consumption of junk foods. Eating more vegetables helps you feel much better than eating a slice of pizza. Deciding on healthier food choices can be tough if it is snack time. Shopping for snack foods can be a struggle because you have so many options. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
If you might be looking for a speedy snack, you can’t go completely wrong with a whole grain one. A piece of whole wheat toast, as an example is a great snack in the morning. Eating on the run can be healthier with whole fiber chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain alternatives.
A large selection of easy health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to saffron pistachios coconut delight recipe. You can cook saffron pistachios coconut delight using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Saffron Pistachios Coconut delight:
- Prepare 3 Cups (250 ml) Dessicated coconut
- Get 3/4 Cup condensed milk(any brand,or homemade)
- You need 1 pinch saffron strands+1-2 tbsp warm milk+
- Prepare 1-2 drops yellow food colour(optional)
- Take 1 tsp cardamom powder(optional)
- Provide 2 tbsp coarsely ground pistachio powder
- Get 1-2 drops green food colour(optional)
- You need 1 tsp rose essence
- Prepare To garnish with:-
- Get as required Almond and pista slices
Steps to make Saffron Pistachios Coconut delight:
- Keep ready all the ingredients as shown in the picture. In a big mixing bowl take desiccated coconut. Add 3/4 cup condensed milk in it in small batches. Mix well to form a dough.
- Divide the dough into three equal parts and keep in 3 separate bowls.To one bowl add saffron Soaked milk and yellow food colour (optional)and mix well.(of u wish u can add cardamom Powder).This will form yellow coloured dough.To another bowl add pista powder and green food colour (optional).Mix well everything.This will form green dough.In the third bowl add rose essence.Mix well.This will be white dough.In a mould or container, place Butter paper grease it with Ghee or Butter.spread white dough
- Above White layer, spread green dough evenly. On the top spread yellow dough evenly.
- Sprinkle Almonds and pista slices on it. Press lightly with a spatula. Keep in the fridge to set for 1 hour.
- After it is set, take out and demould in a Plate. Cut into square or triangle pieces and Serve. This sweet dessert is Tri flavored.
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