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Before you jump to #yellow "sweet"rice#carrot #festive recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to #yellow "sweet"rice#carrot #festive recipe. To make #yellow "sweet"rice#carrot #festive you only need 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make #yellow "sweet"rice#carrot #festive:
- Use 1/2 glass Rice long grain
- Get 1/4 glass Sugar
- You need 3-4 tbsp Desi ghee
- You need 1 piece Carrot shredded
- Use Cashew nuts a hand full
- Provide 1/4 tsp Cardmum powder
- You need Cloves 2
- Take 1 Star anise
- You need Nutmeg powder 1/4tsp small
- Get Yellow food colour 1/4tsp small
- Prepare Saffron strands 8-10
- Use Water 1glass(double quantity of rice)
Instructions to make #yellow "sweet"rice#carrot #festive:
- First of all wash thoroughly then soak the rice in water for at least 1 hour
- Take a heavy bottom pan and pour a glass of water in it..
- Put the flame on and add all the ingredients mention above along with yellow food colour except rice and saffron and let it to give a boil
- When the water comes at boiling stage, add soaked and drain water content rice in it.. Give a nice stir
- Slow down the flame and remove the star anise and clove from rice and keep aside for final garnishing..let the rice cook for about 15-20minutes at slow flame..pour the saffron water and remain the saffron strands seprate fo' garnishing.. check the rice whether cooked or and't by pressing a grain of rice in between yo'r index finger and thumb
- Let the flame off..yo'r delicious yellow sweet rice for festive occasion r ready
- Serve hot in a glass bowl or tray, garnish with star anise, clove& saffron strands and drizzle a spoon of desi ghee fo' more glazed appearance and a natural aroma of cooked sweet rice and herbs infused in it
- Celebrate the festival of baisakhi with these sweet yellow rice..or "cook" whenever yo'rs mouth watering fo' a sweet dish
- Tip_U can adjust the quantity of water according the quality of rice slightly minimize or maximize and can adjust sugar according to yo'r flavours of sweetness..This recipe is very close to me 'cause of my family's favourite dish💯💗👍
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