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Before you jump to Wet fry pork recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
We are all aware that eating healthy snacks can help us feel better inside our bodies. When we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. A salad allows us to feel a lot better than a piece of pizza (physically anyway). This is often a problem, nonetheless, when it comes to eating between meals. You can spend hours at the food market searching for the perfect snack foods to help you feel healthy. Here are some healthy snacks that can be used when you need a quick pick me up.
If you might be looking for a speedy snack, you can’t go completely wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that additional boost you need to get going. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Whole grains are usually better than processed grains present in white bread.
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to wet fry pork recipe. To make wet fry pork you need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Wet fry pork:
- Get pork meat
- Prepare big tomatoes
- You need red onion
- Take cinnamon
- Take ginger and garlic paste
- Provide Salt
- Take olive oil/vegetable oil
Steps to make Wet fry pork:
- Wash and bring to boil the meat. Do not overboil.
- Chop onions and tomatoes. Crush garlic and ginger.
- When all the water dries add in garlic and ginger paste followed by onions. Add oil let it cook until the nice aroma arouses.
- Add in tomatoes and cinnamon, let it simmer to tenderness. Stir for a minute add salt and water. Cover and let it cook until done.
- Serve while hot with ugali and veges. Enjoy.
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