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Before you jump to Bread Pakoda Easy and Quick Recipe recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.
Healthy eating helps bring about a feeling of health and wellbeing. We have a tendency to feel way less gross after we increase our consumption of nutritious foods and decrease our consumption of processed foods. A little bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be difficult when it is snack time. Finding goodies that help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the early morning. When you have to have a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always far better than eating the refined grains we commonly obtain in our grocery stores.
A large selection of instant health snacks is easily accessible. Deciding to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to bread pakoda easy and quick recipe recipe. You can have bread pakoda easy and quick recipe using 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Bread Pakoda Easy and Quick Recipe:
- Take 1 cup all-purpose Flour/ Maida
- Take 4 bread pieces cut in triangle
- Take 1 spoon chawal ka aata(rice flour)
- Prepare 1 pinch baking soda
- Get to taste Salt
- Provide 1/2 tsp turmeric powder
- Get 1/2 tsp red chilli powder
- Prepare 1/2 tsp chaat masala
- Take 1 spoon lemon juice
- Take 1/2 tsp Ajwain/carom seeds
- Provide 2 tsp Coriander leaves finely chopped
Instructions to make Bread Pakoda Easy and Quick Recipe:
- In a bowl put flour and all the ingredients. Mix it well.
- In a pan heat the oil.
- Dip the bread piece in the above batter and dip it in the hot oil for frying.
- Bread pakoda is ready now serve it with chutney or tomato ketchup as evening snack.
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