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Before you jump to Bread pakoda recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a lot more popular than before and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets require a great deal of work and will significantly alter the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by making a couple of small changes.
Initially, you will have to be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t wish to eat. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.
To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to bread pakoda recipe. To make bread pakoda you only need 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Bread pakoda:
- Provide 5 medium size potatoes boiled and mashed
- Use To taste salt and pepper
- Provide 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Use 1/2 tsp Coriander powder
- Prepare 1/2 tsp sugar
- Get 1/2 lemon juice
- Provide 1 tsp cumin seeds powder
- Get For tempering
- Use 1 tsp cumin seeds
- Use 1 tsp mustard seeds
- Use 7-8 curry leaves
- You need 1 tsp oil
- Use For outer layer
- Get 4 tsp gram flour
- Take To taste salt
- Take 1 tsp ajwain /carom seeds
Steps to make Bread pakoda:
- Boil the potatoes, peel them and mash them. Now add all the powdered spices, sugar and lemon juice. Put 1 tsp oil and add cumin and mustard seeds and curry leaves and temper the mixture.
- Mix the potato mixture well. Cut the bread into triangles. Spread the potato mixture on the bread.
- Now take gram flour and add salt and ajwain and add enough water to make a semi thick consistency batter. Now apply this on bread and deep fry the pakodas on gram flour batter side 1st and then flip and fry on bread side slightly. Serve hot with tamarind chutney.
About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy. Bread Pakora Recipe is one of the famous North Indian snack food. It is made with spicy masala blended with potatoes and coated with gram flour and deep fried. Bread Pakora Recipe is an Indian snack item made using bread.
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