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Before you jump to Singapore curry noodles soup recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.
Healthy and balanced eating encourages a feeling of wellness. If we eat more healthy meals and a smaller amount of the unhealthy ones we typically feel much better. A bit of pizza will not make you feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be tough if it is snack time. Finding goodies that really help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.
Yogurt can be a snack many people neglect. Often people decide to eat yogurt over a healthy lunch which is not the right idea. You can not beat yogurt whenever it comes to a wholesome snack though. Along with calcium, it’s a good supply of aminoacids and vitamin B. Easily digestible, yogurt can even help your gastrointestinal system work correctly depending upon the culture used to produce it. Try including some healthy nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent way to delight in a flavorful snack without having too much sugar.
A large selection of quick health snacks is easily available. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to singapore curry noodles soup recipe. To cook singapore curry noodles soup you need 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Singapore curry noodles soup:
- Provide 1 pkt Singapore curry noodles
- Get 1/4 cup chopped carrots
- Prepare 1/2 cup chopped cabbage
- Get 1/4 cup peas
- Use 2 tbsp spring onion
- Prepare 1 tbsp Green garlic
- Provide 1/2 tsp ginger paste
- Get 1 chopped onion
- Prepare 2 green chillies finely chopped
- You need Spices :
- Prepare to taste Salt
- Prepare 1 sachet Singapore curry Masala
- You need 1/4 tsp white pepper
- Take 1 tsp vinegar
- Use 2 tsp tomato sauce
- Use 1 tbsp Oil
Steps to make Singapore curry noodles soup:
- Wash & cut veggies.
- Assemble all ingredients.
- Heat oil in a Kadhai. Add ginger, green garlic & onion. Saute all until translucent. Add all vegetables in it. Saute all for 2-3 minutes. Add all spices. Mix well.
- Add 2 cups water. Bring it boil. Add noodles. Cook it until noodles get tender. Add tomato sauce & vinegar. Switch off gas.
- Serve hot Singapore curry noodles soup.
Places Singapore Food Stand Ah Heng Chicken Curry Noodles. Singapore Noodles are made with thin rice noodles called vermicelli noodles. They're very common nowadays, sold at all supermarkets. Singapore Noodle Sauce is made with soy sauce, Chinese Cooking Wine, curry powder, sugar and pepper. It's the curry powder that's the signature flavour in.
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