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Mike's Garlic Mushroom Asian Noodles
Mike's Garlic Mushroom Asian Noodles

Before you jump to Mike's Garlic Mushroom Asian Noodles recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mike's garlic mushroom asian noodles recipe. To cook mike's garlic mushroom asian noodles you need 33 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Mike's Garlic Mushroom Asian Noodles:
  1. Use ● For The Noodle Options [size of a quarter in hand per serving]
  2. Take Udon Noodles
  3. Get Canton Noodles
  4. Use Egg Noodles
  5. Provide Ramen Noodles
  6. You need Buckwheat Noodles
  7. Get Kan-To Noodles
  8. Prepare Fettuccine Noodles
  9. You need Linguine Noodles
  10. You need Spaghetti Noodles
  11. You need ● For The Mushrooms
  12. Provide 1/2 Cup Thin Sliced Dried Shiitake Mushrooms
  13. Get 1/4 Cup Small Dried Button Mushrooms
  14. Use ● For The Garlic Sauce Mixture
  15. You need 1/2 Cup Garlic Mixture [see my recent recipie]
  16. Get 1/4 Cup Salted Butter
  17. Take 1 tbsp Housin Sauce
  18. Prepare 1 tbsp Oyster Sauce
  19. You need 1 tsp Quality Fish Sauce
  20. You need 2 tbsp Soy Sauce
  21. Provide ● For The Vegetables Seasonings & Herbs [all added last]
  22. Provide 1/3 Cup Fresh Cilantro [+ reserves for garnish ]
  23. Get 1 tsp Dried Thai Basil
  24. Provide 1/4 Cup Fresh Chopped Green Onions
  25. Prepare 1/2 tsp Fresh Ground Black Pepper
  26. Provide to taste Toasted Sesame Seeds
  27. Prepare ● For The Options [to taste or as needed]
  28. Use Fresh Grated Ginger
  29. Provide Sesame Seeds
  30. Take Crispy Super Thin Sliced Cabbage
  31. You need Dried Thai Chilies
  32. Take Various Seafoods
  33. Take Garlic Olive Oil
Steps to make Mike's Garlic Mushroom Asian Noodles:
  1. Here's what you'll need in steps one and two. Various noodles pictured. Choose a heavier weight noodle. Avoid noodles such as rice noodles.
  2. Cilantro, fresh black pepper and dried Thai Basil pictured.
  3. Place your mushrooms in a boiling pot with a good dash of salt and a splash of olive oil. Don't worry if your water turns a bit brown. Simmer on high for 5 minutes.Then add your noodles. Then add your noodles. Boil as per manufactures directions.
  4. Drain and place back in pot immediately.
  5. Add your garlic mixture and butter and mix well quickly.
  6. Add everything else to your pot, mix well and cover tightly for 5 minutes.
  7. Garnish with cilantro leaves and top with toasted sesame seeds. Drizzle top with garlic olive oil. Serve with additional soy and fish sauce. Enjoy!

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