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Sev barfi
Sev barfi

Before you jump to Sev barfi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. While we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making some small changes can positively impact daily eating habits.

These healthier food choices can be applied to other foods such as your cooking oils. Olive oil, for example, contain monounsaturated fats which are basically good fats that counter the effects of bad cholesterol. It is also a good source of Vitamin E which has a lot of benefits and is also terrific for your skin. If you presently eat a lot of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a superb choice and will reduce any possible exposure to harmful chemicals. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to buy the fruit when it is the freshest and ripest.

Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to sev barfi recipe. You can cook sev barfi using 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Sev barfi:
  1. Get 250 gms Unsalted thick Sev
  2. Use 200 gms sugar
  3. Prepare 2 cups milk
  4. You need 200 gms mawa
  5. Take as needed Few strands saffron
  6. Prepare 2 drops yellow food colour
  7. You need 1 top green cardamom powder
  8. Prepare 2 tbsp almonds
  9. Provide 2 tbsp pistachios
  10. Provide 1 tsp mixed seeds
  11. Take 2 tbsp ghee
Steps to make Sev barfi:
  1. Boil milk. Add sugar and stir till it is completely dissolved.
  2. Remove from gas and add saffron strands, yellow food colour and mix well. Add unsalted thick Sev
  3. Mix it gently and cover it for 10 minutes.
  4. Put 1tbsp ghee and bring it on to the gas and cook for 5 minutes. Add green cardamom power and half of the nuts and seeds.
  5. Add mawa and mix gently till well blended.
  6. Grease a square dish and pour out sev barfi in it. Flatten it and sprinkle remaining dry fruits.
  7. Keep it in the fridge for 30 minutes. Serve cold or at room temperature
  8. Can be stored in the fridge for 5 to 6 days.

Why not try something a little Two delicious tastes Vermicelli and whole milk combine to make this delicious Sev Ki Barfi. Add broken sev, nuts, raisins, cardamom powder and essence. Pour onto a greased plate and cool. Barfi hem işitme hemde konuşma engelli bir gençtir. Shuriti Adında genç Bir kıza aşıktır Fakat Shuritinin ailesi onun normal Bir erkekle evlenip iyi bir mutlu hayat kurmasından yanadır… Barfi bu umutsuz aşkdan yorulmuş yepyeni bir hayata başlamıştır.

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