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Before you jump to Aalu chap (alu pakoda) recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.
Enjoying healthy foods can make all the difference in how we feel. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy kinds contributes to a more wholesome feeling. Eating more vegetables helps you feel much better than eating a piece of pizza. This is usually a problem, however, when it comes to eating between meals. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
One of the most popular treats is natural yogurt. Occasionally people choose to eat yogurt over a nutritious lunch which is not the best idea. You can not beat yogurt whenever it comes to a healthy snack though. Along with calcium, it is a good supplier of necessary protein and vitamin B. Yogurt is simple for the body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Try adding some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an simple way to reduce sugar while still enjoying a yummy snack.
A large variety of quick health snacks is easily obtainable. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to aalu chap (alu pakoda) recipe. To make aalu chap (alu pakoda) you need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aalu chap (alu pakoda):
- Prepare 1/2 kg boiled potatoes
- Get 5 chopped green chillies
- Provide 2 spoons coriander leaves chopped
- Get 1 spoon garlic zinger paste
- Prepare to taste salt
- Get 2 cup besan
- Prepare 1 teaspoon haldi powder
- Provide 1 spoon corn flour
- Get 1 bit ajwain
- Take oil for deep fry
Instructions to make Aalu chap (alu pakoda):
- Besan me thoda salt,haldi,ajwain, corn flour dalke axi tarah mix karle.fir pani dalke na palta,na gadha ghol ready karle.
- Ab boiled potatoes ko kaddukas karle aur coriander leaves,green chilli,garlic ginger paste,salt dalke axi tarah mix karle.
- Ab mix aalu ko cchota cchota akar dekar besan ki ghol me duboke garam oil me deep fry karle.
- Ek taraf brown hojaye to palatke dusri taraf bhi pakaye.
- Jab dono taraf brown hojaye to kitchen paper me nikale.
- Ab garma garam aalu chap me chat masala dalke khaiye aur khilaiye.
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