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Baked bread pakoda with veggies tadka
Baked bread pakoda with veggies tadka

Before you jump to Baked bread pakoda with veggies tadka recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Ingesting healthy foods can make all the difference in the way we feel. If we eat more healthy foods and a smaller amount of the unhealthy ones we usually feel much better. Eating fresh vegetables helps you feel much better than eating a slice of pizza. This is often a problem, nonetheless, with regards to eating between snacks. Shopping for snacks can be a struggle because you have countless options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.

When looking for a convenient wholesome snack, do not forget about yogurt. Eating fat free yogurt in place of a wholesome larger lunch just isn’t a good idea. As a food, however, yogurt is one of the very best things you are able to reach for. It is a protein-rich resource of wholesome minerals and vitamins. Yogurt is easy for the human body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Quick hint: select unsweetened yogurt and add in walnuts or flaxseeds. It’s an simple way to minimize sugar while still enjoying a yummy snack.

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to baked bread pakoda with veggies tadka recipe. To make baked bread pakoda with veggies tadka you need 21 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Baked bread pakoda with veggies tadka:
  1. Use 2 bowl besan
  2. Prepare 1/2 tsp ajwain
  3. Provide 1/1 tsp red chilli powder
  4. You need salt
  5. Take for filling:
  6. Provide 4 boil mashes potatoes
  7. Take salt
  8. You need 1/2 tsp red chilli powder
  9. Take 1 pkt.maggie masala
  10. You need for tadka:
  11. You need 1 bowl chopped cabbage
  12. Prepare 1 chopped capcicum
  13. Take 1 chopped onion
  14. Take 2 green chilli
  15. Take 1 grated carrot
  16. Get 1 sping curry leaves
  17. Take 1 tsp musturd seeds
  18. Prepare 2 tsp oil
  19. You need 1/2 tsp black paper
  20. Prepare salt
  21. Get 6 spiced bread
Instructions to make Baked bread pakoda with veggies tadka:
  1. Sbse phle besan me salt,red chilli powder and ajwain mix kr smooth better ready kre.
  2. Ab bread ke kinare cut krke unko thoda bel le.
  3. Boiled potatoes ko barik mashed kele,ab usme salt,red chilli powder and Maggie masala ache se mix kr le.
  4. Bread slice ke ek corner per pani lagaye or aalu ka mixture spread kre or corners ache se band kr de.
  5. Ab sbhi sliced ko isi trh ready kre or besan me lapet le.ab kadai me pani boil kre uper se jali rakhe or besan me lipte huye sliced rakh ke 5-8 minutes ke ly steam kre.
  6. Steam ho jane ke baad 1 inch ke pices me cut kr le.
  7. Ab ek kadai me 2 tsp oil le garm hone pr musturd seeds or curry leaves add kre,crackle hone pr sliced onion add kre.
  8. 2-3 minutes soute krne ke baad isme green chili, capcicum,carrot and cabbage add kre,sath hi salt and black paper mix kre.
  9. 3-4 minutes soute kr sliced bread pakode ke pices add kre.cover kr 3-4 minutes rakhe.
  10. Steam bread pakode is ready…
  11. Serve with souce/ green chutney..

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