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Diya Bhati Barfi
Diya Bhati Barfi

Before you jump to Diya Bhati Barfi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Deciding to eat healthily has great benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who suffer from health conditions such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically believe that healthy diets require much work and will significantly alter the way they live and eat. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.

You can get results without needing to remove foods from your diet or make huge changes immediately. It’s not a bad idea if you wish to make big changes, but the most vital thing is to step by step switch to making healthier eating choices. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you will not want to eat the old diet.

Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to diya bhati barfi recipe. To cook diya bhati barfi you only need 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Diya Bhati Barfi:
  1. Prepare Ingredients
  2. Use For choco layer
  3. Take 1 cup milk powder
  4. Provide 1/4 cup cocoa powder
  5. Provide 1/2 to 3/4 cup sugar
  6. Get 1/4 cup milk
  7. Prepare 1/4 cup butter
  8. Use 6 Cardamom powder
  9. You need For yellow part
  10. Use 1 cup milk powder
  11. Take 1/2 cup sugar
  12. Prepare 1/4 cup milk
  13. Use 1/4 cup butter
  14. Get few Saffron strands
  15. Get Few drops of rose water
  16. Use 13 yellow food colour (optional)
Steps to make Diya Bhati Barfi:
  1. In a heavy bottomed pan add milk and butter and heat. - - When the butter melts, add the milk powder and cocoa powder and whisk well to make a lump free mixture. - - Add in the sugar and cardamom powder and mix well. - - Sugar will start melting and the mixture will become slightly thin. - - Keep on stirring on medium heat until the mixture thickens and doesnot stick to the pan.
  2. Off the flame and let it cool. Meanwhile make the yellow part same way as abv..skip the cocoa and add saffron and few drops rose water. - - Shape the cocoa mixture into diyas. Fill in the yellow mixture and place an almond as a flame. - - Beautiful burfi is ready.😊

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