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Before you jump to Poha vada recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Deciding to eat healthily offers many benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by making several small changes.
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Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to poha vada recipe. You can cook poha vada using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Poha vada:
- Get 1 bowl poha
- Provide 2 big boiled potato
- Prepare 1 oinon barik kati hui.
- Prepare 1 green chilli barik kati hui
- Use as needed Hara dhniya kata hua
- Use 1/2 tsp Thoda sa adrak
- Provide To taste Salt
- Get 1 spoon chat masala
- Prepare 1/2 spoon Red chilli powder
- You need as needed Oil for deep fry
- You need 2 spoon Rice flour ya corn flour
Steps to make Poha vada:
- Sabse pahle pohe ko achche se pani m bhiogo le (haat se tod kar dekhe ki achche se mash ho raha hai ya nahi)
- Ab mash karein hue pohe m boil aloo or sabhi masale mila kar achche se mix karein. Oil ko chod kar.. Ab rice flour ya corn flour mila kar bi achche se mix karein..
- Ab haatho m oil laga kar man chah shape de or deep fyr karein..
- Light brown hone tak deep fry karna hai.. Aap ka poha vada ready hai. Man chahi sauce or chutni ke saath khaye..
Or dunk them into some tomato rasam like we did! Now its ready to serve Aval Vada ( Poha vada). Corn Poha Vada, donught shaped vadas of corn, poha and potatoes are bound together with white sauce, dipped in a batter spiked with cumin seeds and carom seeds and deep fried till golden brown. I made the poha with only onions as I made batata vada. I first prepared the aloo stuffing, batter for that ready.
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