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Wet Fry(beef)
Wet Fry(beef)

Before you jump to Wet Fry(beef) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, merely making a few modest changes can positively affect day-to-day eating habits.

You can make similar changes with the oils that you use for cooking your food. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. Olive oil can likewise be beneficial for your skin because it is a superb source of vitamin E. Even though you may already eat lots of fruits and veggies, you may want to consider how fresh they are. Organic foods are a great choice and will reduce any possible exposure to toxic chemical substances. Searching for a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still contain most of the nutrients which are typically lost when produce has been kept in storage before selling it.

All in all, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to wet fry(beef) recipe. To cook wet fry(beef) you need 1 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Wet Fry(beef):
  1. You need beef,water,1 big onion,3 tomatoes,oil,royco,salt and 1 green chillie
Instructions to make Wet Fry(beef):
  1. In a sufuria, pour water then put the meat,leave it to boil for 20mins,
  2. Then when water has dried out, keep them somewhere but use the same pot.(tastes sweeter) heat oil put onions,followed by tomatoes,cook them a little
  3. Then put the green chillie and royco at the same time, stir, add a little water to make it wet, put salt to taste.

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