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Taiwanese Mixed Rice
Taiwanese Mixed Rice

Before you jump to Taiwanese Mixed Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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These more nutritious food options can be applied to other foods such as your cooking oils. For example, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil is also a great source of Vitamin E which has a lot of benefits and is also terrific for your skin. It could be that you already feel that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. If at all possible, buy organic produce that has not been sprayed with deadly chemical substances. Looking for a local supplier of fresh vegetables and fruits will give you the option of consuming foods that still contain most of the nutrients which are usually lost when produce has been kept in storage before selling it.

Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to taiwanese mixed rice recipe. To cook taiwanese mixed rice you need 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Taiwanese Mixed Rice:
  1. Get 1 bundle Chopped green onion
  2. Provide 1 bundle Chinese chives (cut into 1 cm pieces)
  3. Provide 250 grams Ground pork
  4. Provide 1 Yakiniku sauce
  5. Use 1 Finely grated bonito flakes
  6. Prepare 1 Toasted nori seaweed
  7. Provide 4 Egg yolk
  8. Use 1 Cooked rice
  9. Get Sauce for Topping
  10. Prepare 50 ml Vegetable oil
  11. You need 50 ml Soy sauce
  12. Take 50 ml Mentsuyu
  13. Take 1 Doubanjiang
Instructions to make Taiwanese Mixed Rice:
  1. Cut the Chinese chives into 1 cm pieces. Cut the green onion in the same manner. I bought pre-chopped onions.
  2. Cook the ground pork with the yakiniku sauce. You can make the taste as thick and rich as you want. For details, check out
  3. Combine the sauce ingredients in a container.
  4. Put the rice in a bowl.
  5. Top the rice with the chopped onion, chives, meat, seaweed, bonito flakes, and egg yolk. It's done!
  6. Stir and enjoy.

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