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We hope you got benefit from reading it, now let’s go back to singaporean hainanese chicken rice, 海南鶏飯, gluten free recipe. To cook singaporean hainanese chicken rice, 海南鶏飯, gluten free you only need 11 ingredients and 13 steps. Here is how you do that.
The ingredients needed to prepare Singaporean Hainanese Chicken Rice, 海南鶏飯, Gluten Free:
- You need 1 boiled whole chicken
- Use 2-4 cups chicken broth from boiled chicken (for rice and soup)
- Get 2 cups Jasmine rice (or any rice you like)
- Provide 3-4 cloves garlic
- Get 1 Tbsp grated ginfer
- Provide 1/4 chili powder (depends on how spicy you prefer)
- Prepare 1 Tsp olive oil
- You need 1 lemon
- Provide 2 Tbsp shoyu
- Prepare 1 Tbsp sugar
- You need Coriander, basil as you like
Instructions to make Singaporean Hainanese Chicken Rice, 海南鶏飯, Gluten Free:
- Make boiled chicken. Boiled whole chicken 茹で鶏 https://cookpad.com/us/recipes/2148020-boiled-whole-chicken-%25E8%258C%25B9%25E3%2581%25A7%25E9%25B6%258F
- Wash rice if needed
- Add strained chicken broth and boil rice
- Make soup↓
- Strain chicken broth
- Add salt (lemon juice; optional)
- Make sauce↓
- In a small pot, add 3 Tbsp water, chili powder, grated garlic, grated ginger. Heat them till they become soft
- Add oil, squeezed lemon juice, syoyu, sugar. Then heat for 2 min.
- Slice chicken
- Enjoy!!!
- Next day with different flavor. Added avocado and fried egg.
- For Bento Box
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