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Before you jump to Mango kheer recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.
Healthy eating helps bring about a feeling of well being. When we eat more healthy meals and a lesser amount of of the detrimental ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Deciding on healthier food choices can be challenging if it is snack time. Finding snacks that will help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.
Probably the most popular snack foods is low fat yogurt. Occasionally people decide to eat yogurt over a healthy lunch which is not the right idea. As a snack, however, yogurt is one of the best things you’ll be able to reach for. It consists of a lot of calcium, healthy proteins, and B vitamins. Yogurt is frequently eaten to help preserve the digestive system considering that it is so easily digestible by the majority of people. Yogurt unites beautifully with nuts along with seeds. It’s an uncomplicated way to minimize sugar while still enjoying a delicious snack.
A large variety of instant health snacks is easily obtainable. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to mango kheer recipe. You can have mango kheer using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango kheer:
- You need 1/2 ltr full fat milk
- Provide 1 tbsp milk masala powder
- Get 1 mango pulp
- Take 1/4 cup vermicelli
- Provide 2 tbsp almonds chopped
- You need 1 tbsp ghee
- Get 2 tbsp sugar
- Use 2 tbsp condensed milk
- Prepare Few drops of rose water
Instructions to make Mango kheer:
- In a pan add ghee once it melts add vermicelli and roast till it changes it's colour once done add milk and cook in medium low flame
- Meanwhile chopped the mangoes and grind it into pulp
- In milk mixture add sugar and condensed milk cook for few mins till it thickens than add chopped almonds and milk masala once cooked well switch off the gas
- Add mango pulp and rose water mix well and transfer in serving glass and let it chill for an hour then it's ready to serve..
I have already tried Mango Kheer with sago so thought to try with basmati rice like how. Check out the Mango Kheer Recipe in Urdu. Learn how to make best Mango Kheer Recipe, cooking at its finest by chef at Masala TV Also Check Mango Kheer Recipe, ingredients and complete Method. Mango kheer is a very popular Indian dessert. So try making this kheer recipe at home and bring a slight change in the taste buds of your friends and family with this Indian dessert recipe.
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