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Before you jump to Keema tikki burger recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for doing this. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets require much work and will significantly change how they live and eat. Contrary to that information, individuals can alter their eating habits for the better by implementing several modest changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most probably pick out a lot of items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. One wholesome option that can give you a great start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy diet.
To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to keema tikki burger recipe. You can cook keema tikki burger using 13 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Keema tikki burger:
- You need 2 cup boiled keema
- Use Gram flour (besan) according to need
- Provide To taste salt
- Use 1 tsp red chilli powder
- Prepare 1/2 tsp garam masala
- Prepare 1/2 tsp coriander powder
- Prepare 1 tsp chat masala
- Get 1 chopped green chilli
- Take as needed Oil for deep frying
- Take 6-8 round shaped slices of tomato
- You need 6-8 round shaped pieces of onion & cucumber
- Prepare 6-8 full pieces of cabbage
- Take 6-8 burgers
Instructions to make Keema tikki burger:
- Wash the raw keema with fresh water 2 -3 times.Boil water in a pan with keema in it for 5-10 minutes.
- Switch off the flame & stain the water through strainer. Put it in a big bowl.
- Add gram flour with all the ingredients.Mix bhi well.Give them round shape like tikki.
- Deep fry in oil till they become golden brown from both sides.Take them out on a tissue paper to absorb excess oil.
- Take the burgers & cut them from the centre.
- Pour litter bit of oil on non stick tawa.& roast the burger pieces from both sides.put little bit of oil on another side also.
- On one side spread tomato ketchup first then a big piece of cabbage then put onion rings on it.
- Now put cucumber pieces & tomaro piece on it. Put tikki on it,sprinkle some chat masala on it.& pour mayonnaise on it.close with left over side of burger.
- Pour mayonnaise on the left over piece of burger.put it on the burger & serve hot.
Potato patties with juicy veggies and of course, cheese gives the burger a very exciting taste and yummy mouth-feel. Indian style Aloo Tikki Burger - Spicy potato patties sandwiched between homemade burger buns with cilantro mint chutney and tomato chili ketchup! When I was in school, McDonald's opened it's first. Aloo tikki burger recipe - crispy potato patties between the burger buns, topped with cheese slice, tomato, onion Aloo Tikki Burger Recipe. Chicken Keema Patties Recipe from Sonali only on Ruchkar Mejwani.
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