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Before you jump to Kerala Beef Fry! recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to kerala beef fry! recipe. To make kerala beef fry! you need 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kerala Beef Fry!:
- Provide Pressure Cook
- Get 1/2 kg Beef/Mutton(Goat) Boneless Cubes
- Provide 1 tbsp Ginger Garlic Paste
- Use 1 large Onion, chopped
- Use 1/2 tsp Ground Cumin
- Provide 1/2 tsp Coriander Powder
- Get 1/2 tsp Turmeric Powder
- Provide 1/2 tsp Chili Powder
- Get 1 tsp Salt
- Use 1/2 tsp Ground Black Pepper
- You need 1/2 tsp Garam Masala
- Provide 10 Curry Leaves
- Provide 1/2 cup Coconut Pieces
- Use Fry
- Provide 1/4 cup Coconut Oil
- Provide 1 small Onion Sliced
- Provide 10 Curry Leaves
- Provide slice bread
Steps to make Kerala Beef Fry!:
- Add all the ingredients for Pressure Cook into a Pressure Cooker and turn stove burner to high. You can use Mutton but Beef is much better n Cheaper.
- Wait for Pressure Cooker whistle to blow once. Reduce stove burner to low and let it cook for 10 more minutes. Set Pressure Cooker aside.
- Heat Coconut Oil in a pan and add Sliced Onions and fry till translucent. Add remaining Curry Leaves and fry for a minute more.
- Add the contents of the Pressure Cooker to the pan. Fry for 3 to 5 minutes more.
- Its ready. Served traditionally with a flat bread like Appam or Dosa but you can have it with any Bread or Roti. Enjoy!
Beef Fry and Beef Fry Kallushappu Style recipes looks great. I shall try both very soon. But if I come across somebody who cooks a typical Kerala style pork curry/fry, I'll try to post it here. Tried your InstaPot Kerala Beef Fry and it's delicious! Traditional Kerala beef fry recipe might take at least half a day to make, but home cooks like myself generally make use of a pressure cooker to par-cook the beef first.
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