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Before you jump to Chicken Yakhni Pulao recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.
Eating healthy foods can make all the difference in the way we feel. Increasing our intake of sensible foods while decreasing the intake of unhealthy ones plays a part in a more healthy feeling. A salad tends to make us feel much better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthier foods for treats between meals. You can spend hours at the grocery store searching for an ideal snack foods to help you feel healthy. Here are a handful of healthy snacks that can be used when you need an instant pick me up.
While searching for a convenient healthy snack, make sure you remember about yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a treat, however, yogurt is one of the very best things you are able to reach for. It consists of a lot of calcium, proteins, and B vitamins. Easily digestible, yogurt can even help your gastrointestinal system work correctly depending upon the culture used to produce it. Try adding some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent approach to take pleasure in a flavorful snack without having too much sugar.
You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to chicken yakhni pulao recipe. You can have chicken yakhni pulao using 27 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Chicken Yakhni Pulao:
- Prepare For yakhni
- Take 2 Garlic
- Get 4-5 Green chili
- You need Cinnamon stick 2 '
- Get Bay leaf 4
- You need Salt as per taste
- Get Onion 1 (slice)
- Get 1 teaspoon Fennel seeds
- Prepare 1 teaspoon Coriander seed
- Provide 1 piece cloth
- Prepare Tempering pulao
- Take 4 cups Rice
- Use 1/2 kg Chicken
- Use 1 teaspoon Garam masala powder
- Use Cloves 4
- Use 8-10 Blackpepper
- Use 3 Cardamom
- You need Salt as per taste
- Take Onion 2 (slice)
- Use 5 Green chili
- Use 2 teaspoon Cumin seed
- Get 1 teaspoon Ginger garlic paste
- Prepare Peas 1 bowl (optional)
- Prepare 3 tablespoon Oil
- Provide Kushbu masaa
- Prepare 2 Nutmeg (javitri)
- Prepare 4 Cardamom
Steps to make Chicken Yakhni Pulao:
- Tie garlic, fennel seed & coriander seed in a piece of cloth known as potli.. now in a water add all the ingredients mentioned in a yakhni portion.. cover & boiled it for 15 minutes and then off the flame
- Heat oil in a wok add sliced onion.. when its turn brown add whole dry spices(black pepper, cloves, cumin, cardamon and green chili) saute
- Now add chicken in it mix it well add ginger garlic paste.. saute till aromatic flavor come
- Now add garam masala powder and salt.. sautee till all the water evaporates
- Now remove potli from yakhni and add yakhni water in the chicken (water in pulao is double from rice like 4 cups rice 8 cups water)
- Add Grind kushboo masala (mentioned above) & peas
- Now add soaked rice.. mix it slowly and cover and cooked till 80% water evaporates on a high flame
- Now slow the flame cover tightly and let them cooked till all water evaporates (this is called dum)
- Now its ready to serve..garnish with some fried onions & accompanied with rayta and papad
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