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Before you jump to Mutton gravy recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.
Eating healthy foods can make all the difference in how we feel. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy ones contributes to a more wholesome feeling. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Choosing healthier food choices can be difficult when it is snack time. Finding snack foods that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that can be used when you need a quick pick me up.
When looking for a convenient healthy snack, don’t forget about yogurt. Eating yogurt in place of a nutritious larger lunch is not a good idea. As a snack, however, yogurt is one of the very best things you’ll be able to reach for. It is made up of tons of calcium, proteins, and B vitamins. Easily digestible, yogurt can actually help your digestive system work correctly depending upon the culture used to create it. Yogurt unites beautifully with nuts along with seeds. It’s an simple way to lessen sugar while still enjoying a tasty snack.
There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to mutton gravy recipe. You can have mutton gravy using 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Mutton gravy:
- Take 1 kg mutton
- Prepare 2 tbsp dry coconut powder
- Take 4 onions
- Prepare 3 tomatoes
- Use 3 tbsp ghee
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp pepper powder
- Get 1/2 tsp ginger garlic paste
- You need 1 tsp chilli powder
- Get 1 tsp Garam masala
Steps to make Mutton gravy:
- Dry roast Onions in a pan and grind to a paste.
- In the pressure cooker add ghee, once it heats up add the Onion paste, Fry for some time, add Ginger Garlic paste, Fry till well done.
- Add Green Chillies and Turmeric. Fry well. Add wasted mutton to it and cook for some time
- Add 2 finely chopped Tomatoes and cook for sometime.
- Add all dry masalas, dry coconut powder and salt.Mix well and close the cooker lid.
- Add water if you want gravy.
- Let it cook for 10 whistles.
- Your mutton gravy is ready to eat with hot rice or ragi mudde
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