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Before you jump to Gobhi ka Paratha…. ma fav 😊😊😊 recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
We are all aware that having healthy meals can help us feel better in our bodies. If we eat more healthy snacks and less of the detrimental ones we typically feel much better. A piece of pizza will not have you feeling as healthy as ingesting a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. You can spend several hours at the food market searching for the right snack foods to help you feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting treat.
One of the most popular treats is yogurt. In fact, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt would make a amazing snack, nonetheless. It is a protein-rich supply of healthy vitamins and minerals. Easily digestible, yogurt can also help your gastrointestinal system work appropriately depending upon the culture used to produce it. Try including some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. This minimizes your sugar consumption without lowering the taste of your snack.
A large variety of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to gobhi ka paratha…. ma fav 😊😊😊 recipe. You can have gobhi ka paratha…. ma fav 😊😊😊 using 11 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to cook Gobhi ka Paratha…. ma fav 😊😊😊:
- Provide Filling k liye….. 😊
- Get ek cup grate kiya hua cauliflower
- Use red chili powder
- Take 2 green chilli
- Get thoda sa garam masala
- Get salt
- Get thodi c ajwain
- You need thoda sa barik kata ginger
- Use green coriander bark kata hua (sare masale taste according)
- Provide 3 cup Dough k liye whole wheat flour
- Get oil shallow fry k liye
Steps to make Gobhi ka Paratha…. ma fav 😊😊😊:
- Cauliflower ko grate kar le
- Ab green chilli ad kare
- Ginger ko barik kaatkar ad kare
- Green coriander ko ad kare
- Thoda sa red chili powder ad kare
- Thoda sa garam masala ad kare
- Thodi c ajwain b ad kare
- Salt ad kare
- Sabko achche se mix kare
- Ready hai gobhi ka mixture
- Whole wheat flour ko gundh kar soft dough bana le
- Ek ek loi le gobhi k mixture ko bhare or halke hath se bele
- Garam tave par daalkar golden hone tak sek le
- Ready hai yummy gobhi ka paratha
- Jaise pasand ho vaise khaye n khilaye 😊
- Hope u like it 😀😀😀
Gobi paratha (cauliflower paratha), a paratha having delicious stuffing of gobhi (cauliflower) which is a popular breakfast food in North India and especially in Punjab. As with all stuffed parathas, the process for making this one also is largely similar and only varies in terms of preparation of stuffing. How to make Gobi Ka Paratha: • Chop the cauliflower. • Sprinkle with salt and mix properly. • Draw the edges towards center to cover the mixture. • Roll out in the form of paratha. • Heat a griddle and fry the paratha on it. • Smear ghee on it while frying. Onion paratha / Pyaz ka paratha is one of the easiest of all stuffed parathas, all you need is just flour, raw onion and coriander leaves and you will be all set for tasty paratha/paranthas. I'm a big fan of raw onions and how can I say no this… I tasted these in my friend Kavi's house when they hosted.
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