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Before you jump to Mutton pulao recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is today much more popular than it used to be and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. In all probability, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make several simple changes that can start to make a positive impact to our daily eating habits.
The first change to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One wholesome substitute that can give you a positive start to your day is oatmeal. If this is not to your liking on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mutton pulao recipe. You can have mutton pulao using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Mutton pulao:
- Take Yakhni ingredients
- Get 1/2 kg Mutton
- Use 1 Onion
- Use 8 cloves Garlic
- Prepare 1/2 inch piece Ginger
- Take 2 tbs Fennel seed
- Get 2 tbs Coriander seed
- Provide 4-5 Red button chilli
- Use 4-5 Green chili
- Provide 1 tbs Cumin seed
- Prepare 2 Star anise
- You need 3 to 4 Bay leaf
- Use 5-6 Black pepper corn
- Prepare 1 Cinnamon stick
- Provide Ingredients for masala
- Provide 1/2 kg Rice
- Take 1 cup Yogurt
- Provide 3-4 Green chili
- Use 1/2 cup Mint leaves
- Provide 1 tsp Black zeera
- Prepare 1/2 cup Oil
- Provide 1 small Onion
Steps to make Mutton pulao:
- In a pan put all yakhni ingredients along with 6 glasses of water and cook till mutton tender
- Now in another pan heat oil and put onion and fry till golden brown than add black zeera (shah zeera) and then add mutton without yakhni
- Now in a blender blend yogurt, mint, and green chili and add this yogurt in mutton now mix it nicely and cook till oil comes out
- Now add yakhni and cook till 1st boil and than add rice if yakhni is to less you can add some water for rice
- Cook rice medium low flame till 15 minutes check if water dries and rice nicely cooked put it on very low flame (dam pe rakh dein) for 10 to 15 minutes
- Now enjoy pulao with raita and 🥗 salad
- Note ; don’t tender mutton to much otherwise when it will cook with rice it will be shredded
- Note 2; for rice yakhni should be 4 cups for 1/2 kg rice if is less you can add water
Learn to cook White Mutton Pulao BiryaniRecipe by chef at Masala TV show. At Masala TV you can check complete White Mutton Pulao Biryani Recipe in Urdu and English. मटन पुलाव- Mutton Pulao Indian Muslim Style- Mutton Pulao Cooker Recipe-Amazing Tasty Motton Recipe. Make Mutton Yakhni Pulao and enjoy with your family. Mughlai mutton pulao is made out of red meat which is very popular for most Ramzan recipes. You need the proteins and energy from red meat when you are fasting.
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