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Before you jump to Slow cooked curry mutton recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
Healthy eating promotes a feeling of wellness. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types contributes to a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically at any rate). This can be a problem, nonetheless, when it comes to eating between meals. Shopping for snacks can be a difficult task because you have so many options. Why not try some of the following healthy snacks the next time you need some extra energy?
Whole grain meals are an superb choice for a fast wholesome snack. A bit of whole wheat toast, for example is a great snack in the early morning. When you require a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than highly processed grains present in white bread.
You will not have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to slow cooked curry mutton recipe. You can have slow cooked curry mutton using 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Slow cooked curry mutton:
- Prepare Mutton on the bone or boneless (this is boneless)
- Prepare Large onion
- Get Large spring onions
- Take Garlic
- Use Fresh tomatoes
- Prepare Pure coconut in hard form (not milk)
- You need Scotch bonnet
- Take Caribbean curry powder (mr browns)
- You need Corse black pepper
- Get Salt
- Get All purpose seasoning
- Prepare Thyme
Steps to make Slow cooked curry mutton:
- Better if marinated over night. Wash your meat then add a table spoon of corse black pepper and a heap load of curry powder
- Chop up all vegetables small and slice 3-4 fresh tomatoes add to a bowl with the meat cover refrigerate over night
- Separate your meat from vegetables heat oil in a frying pan add the meat and fry until meat is sealed or no pink showing while your doing this turn your slow cooker on high and add a small amount of oil and add your vegetables
- Once meat is sealed add to the vegetables with fresh thyme add your sliced tomatoes and half a block of your pure coconut place the lid on and lower the heat
- Stir occasionally cook for up to 4-5 hours
Slow Cooker Mutton Curry This is a slow cooker adaptation of an authentic Indian mutton curry. Meat of an adult sheep is call mutton. This slow cooker lamb curry is pretty much a dump and cook kinda dinner. Our go to meat of choice in India is goat, which is why this one is a slow cooker mutton curry. But whatever you use - sheep or goat meat, this recipe is a winner!
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