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Before you jump to Kabli chana nuts pulao recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a good deal more popular than it used to be and rightfully so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Even though we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, simply making a few minor changes can positively affect daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most probably choose lots of items out of habit. For example, have you ever checked how much sugar and salt are in your favorite cereal? One heart-healthy option that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
To sum up, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to kabli chana nuts pulao recipe. To make kabli chana nuts pulao you only need 26 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kabli chana nuts pulao:
- Take 3 cups rice wash and soaked
- Take 1 big onion slice cut
- Take 2 tomatoes slice cut
- Prepare 1 tsp lehsan adrak paste
- Get 1 tsp zeera
- Get 1 tsp garam masala powder
- Use 1 tsp saboot garam masala
- Get 1 tsp kali mirch powder
- Get 4 tbsp oil
- Use Salt as per your taste
- Provide 1 tsp jaifal jawatri powder
- Use Half bunch chopped dhanya
- Use 1 tbsp chopped podina
- Use Badam as req
- Take Khishmish as req
- Get 1 tsp crushed black pepper
- You need For chana yakhni
- Get 2 cups black chana wash and soaked over night
- Get 8 cups water
- You need 1 tsp salt
- Provide 1 tbsp saboot dhanya
- Provide 1 tbsp saboot garam masala
- Get 3 choti illaichi
- Prepare 1 saboot onion
- Prepare 4 cloves garlic
- Get 2 green chilli
Steps to make Kabli chana nuts pulao:
- Subse phele yakhni ke ingredients pani me dal ke channo ko cook kar lein full.
- Ab ek pot me oil dalien aur pyaz ko golden kar lein.phir lehsan paste dal ke bhonay.
- Ab tematar dal ke itna bhone ke tematar soft hojayen.
- Baki ke ingredients add karen.channo ki yakhni alag kar lein aur channo ko is masalay me dal ke 5 min bhonay.
- Ab yakhni add karen.aur sath hi salt aur rice add kar dein.
- Pani 1 cup reh jaye to khishmish,chopped hara dhanya,podina add karen aur crushed black pepper aur dum laga dein.
- After 15/20 min dum open karen ache se mix up karen aur chillay hue badam dal ke garam garam serve karen salad raitay ke sath.
Try it and enjoy this very quick, easy and simple recipe. Comments posted by users for Kabli Chana Pulao recipe More rice-biryani-pulao Recipes. Kabuli Chana Pulao- Flavorful Delicious Rice and chick pea pilaf. Kabuli chana pulao- In Northern Part of India kabuli chana or chick peas are mostly used for making chana masala or choley. Jeera rice pair very well with choley so this kabuli chana pulav is an easy way to enjoy that wonderful taste and aroma.
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