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Before you jump to Idli sambar recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to idli sambar recipe. To cook idli sambar you only need 10 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Idli sambar:
- Prepare 4 bowls rice(any)if you have grinder use ukda rice
- Take 1 bowl urad dal
- Prepare 1 teaspoon Fenugreek seeds
- Provide 1 bowl Sambar_ turdal
- Use All veggies of sambar
- Get Tamarind pulp
- You need Turmeric,red chilli powder
- Use Salt, sambar masala(i have used homemade) any brand
- Get Chutney_ grated coconut, green chilli,coriander,cumin seeds
- Take Salt, lemon juice
Steps to make Idli sambar:
- Soak rice and urad dal for atleast 4 hours separately add some fenugreek seeds
- Grind mixture and ferment it overnight by adding salt
- Grease idli stand with little oil and pour batter in mould
- Steam for 15 min.let it cool
- Sambar_ cook tur dal.cut all veggies in cubes(onion,potato,pumpkin,brinjal,drumstick)
- Heat oil in kadai put fenugreek seeds,curry leaves.add veggies one by one add turmeric,red chilli powder, sambar masala let it boil till veggies cooked
- Add cooked turdal salt, tamarind pulp cook for 5 more mins.
- Chutney grind all ingredients.
- Serve hot idli with sambar and chutney
Attimes I love to dunk the idlis in sambar and enjoy my sambar idli that is my preference only now. Idly Recipe- Idlis are South Indian healthy breakfast recipe with Sambar. Learn how to make Idli, recipe for Sambar and Coconut chutney. Idli with Sambar & Coconut Chutney. Find idli sambar stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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