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Before you jump to Khameer Idli sambhar recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got insight from reading it, now let’s go back to khameer idli sambhar recipe. To cook khameer idli sambhar you only need 21 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Khameer Idli sambhar:
- Get 1 cup soaked urad dal
- Prepare 3 cup soaked rice
- Prepare 1/4 cup Carrots cubed
- You need 1/4 cup Potato cubed
- You need 1/4 cup cubed gourd
- Take 1/2 cup sliced onions
- Get 1/2 cup chopped tomatoes
- You need 1 tsp methi daana(fenugreek seeds)
- Take 1 tsp sarso (mustard)seeds
- Provide 1 tsp rice uncooked
- Provide to taste Salt
- Take 3 tbsp sambhar masala
- You need 1 tsp haldi/ Turmeric powder
- Prepare 1 tbsp kasmiri chilli powder
- Provide 1 tbsp coriander powder
- You need 1 tsp chaat masala
- You need 1/4 cup tamarind juice
- Use 1/4 cup jaggery
- You need 1 tsp hing/asafoetida
- Take 4-5 red chilli dry
- Take 1/2 cup arhar dal cooked
Instructions to make Khameer Idli sambhar:
- Take mixer grinder add urad daal, rice some water and grind in a smooth paste. Keep the mixture covered in a warm place for overnight
- Then in the morNing :
- Take a wok heat oil add mustard seeds, dry red chilli. Rice, hing and saute for a minute
- Then add onion cook well
- Then add tomatoes and cook till smushy
- Then add all the spices and cook for a minute
- Then add all the veggies and 1/2 cup water cover and cook till the veggies are completely cooked
- Then add the lentil, jaggery and tamarind cook on high flame for 5 minutes
- Make idlis out of tge batter (steaming time for idli is 10 minutes)
- Serve hot with coconUt and coriander chutney
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