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Wet Fried Omena
Wet Fried Omena

Before you jump to Wet Fried Omena recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for this. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to adopt a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets call for a great deal of work and will significantly alter the way they live and eat. It is possible, however, to make a few simple changes that can start to make a positive impact to our day-to-day eating habits.

In order to see results, it is definitely not a necessity to drastically change your eating habits. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you did. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Evidently, it’s easy to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to wet fried omena recipe. To cook wet fried omena you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Wet Fried Omena:
  1. Provide 250 g omena
  2. Provide 3 tomatoes
  3. Provide 1 onion
  4. Get Cooking oil
  5. Provide Salt
  6. You need Dania
  7. Use Knorr beef
Instructions to make Wet Fried Omena:
  1. Warm one cup of water and wash the omena. Heat cooking oil in the frying pan and add omena. Fry till golden brown.
  2. Add the onions and after few mins tomatoes.
  3. Mix well then add the Dania with salt.
  4. Add half cup water for soup. It should be wet.
  5. Serve with Ugali. My daughter was satisfied.

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